Yanno what happens when you add grapefruit to our
margarita mix?
In short, MAGIC.
It's the right combo of sweet and tart.
And the tajin rim balances the entire shebang to
make even more magic.
It's DELISH.
Chef Peter decided the New Year should be started with a portion of Mahi Mahi filet that is lightly blackened
and swerved with a sweet and a hint of spice with his with mango pico de gallo. Served with chipotle cream,
white rice & black beans.
